Flight Supervisor

About the role

The Flight Supervisor ensures that all food catering items and services for international flights are handled professionally, completely, and on time. You will work closely with cabin crews, dispatchers, and logistics teams to guarantee that every flight receives the correct meals and that safety and quality standards are met.

Key responsibilities

• Fill catering carts with the appropriate food items and assist in loading them onto trucks and aircraft.
• Supervise and verify all food production requirements for international flights.
• Meet cabin crew on the runway before each flight to review delivered merchandise.
• Inspect, label, close, and seal aircraft trolleys according to airport safety regulations and Newrest quality standards.
• Ensure the correct number of meals are prepared, packed, and assigned per customer specifications.
• Coordinate with dispatchers to resolve last‑minute issues and make necessary adjustments.
• Assist on the assembly line when needed, including tray setup, food packaging, and final touches.
• Report any malfunctions or difficulties to management and relevant teams.
• Complete required security documentation and apply appropriate labels.
• Follow all safety rules, wear required uniform and safety footwear, and maintain punctual attendance.

Required profile

• High School Diploma.
• Current, valid driver’s license.
• Previous manufacturing or airport experience preferred.
• Strong customer‑service background strongly preferred.
• Ability to work a flexible, constantly changing schedule and handle pressure in a fast‑paced environment.
• Reliability, punctuality, and diligence.
• Valid and updated Certificate of Character.

Required skills

What we offer

• Opportunity to work with a global leader in airline catering and hospitality.
• Dynamic, fast‑moving environment with a focus on safety and quality.
• Career development within an international company operating in 50+ countries.